5 Ingredient Recipes From Every Continent

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5-Ingredient Recipes From Every Continent

Author : Susan C Moran
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (731 download)

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Book Synopsis 5-Ingredient Recipes From Every Continent by : Susan C Moran

Download or read book 5-Ingredient Recipes From Every Continent written by Susan C Moran and published by Independently Published. This book was released on 2023-12-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover a world of culinary wonders with "5-Ingredient Recipes from Every Continent: Quick & Easy Global Feasts" This cookbook is your passport to a global gastronomic adventure, featuring an array of mouthwatering dishes that are both easy to make and bursting with flavors from around the world. From the sizzling spices of Africa to the delicate dumplings of Asia, from the vibrant ceviche of Latin America to the comforting classics of Europe, this book takes you on a journey through continents, inviting you to explore the rich tapestry of global cuisine from the comfort of your own kitchen. Each chapter offers a tantalizing selection of recipes, carefully curated to bring you the best of each region. Indulge in the irresistible flavors of Africa with the spicy triangular pastries known as Sambusa, or experience the umami-filled delight of Gyoza from Asia. Take a trip to Latin America with the zesty citrus-marinated Ceviche, or indulge in the simple yet exquisite pleasure of Bruschetta from Europe. When it comes to main courses, the book leaves no stone unturned in its quest to bring you the most delectable options. From the bold and fiery Jambalaya of North America to the mouthwatering Argentinian grilled meat feast that is Asado, each dish is a celebration of flavors and cultures. Dive into the wok-fried goodness of Pad Thai from Asia or savor the layers of flavor in the Greek classic, Moussaka. And of course, no meal is complete without a sweet ending. Indulge your sweet tooth with the South African steamed sponge cake, Malva Pudding, or transport yourself to the tropics with the luscious Mango Sticky Rice from Asia. Treat yourself to the crispy and cinnamon-dusted Churros from Latin America, or revel in the delicate layers of Baklava from Europe. Are you ready to embark on an unforgettable culinary journey? With "5-Ingredient Recipes from Every Continent: Quick & Easy Global Feasts," you can bring the flavors of the world to your very own kitchen. Impress your family and friends with your newfound skills and expand your culinary horizons. It's time to spice up your cooking routine and experience the joy of creating delicious, global-inspired dishes. So, what are you waiting for? Grab a copy of "5-Ingredient Recipes from Every Continent: Quick & Easy Global Feasts" and unlock a world of flavors that will tantalize your taste buds and leave you hungry for more. Get ready to explore, create, and savor the wonderful tapestry of global cuisine.

5 Ingredients Or Less

Author : Gooseberry Patch
Publisher : Rowman & Littlefield
ISBN 13 : 1936283573
Total Pages : 228 pages
Book Rating : 4.9/5 (362 download)

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Book Synopsis 5 Ingredients Or Less by : Gooseberry Patch

Download or read book 5 Ingredients Or Less written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2003-10-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect addition to a busy mom's library, this cookbook is filled with time-trimming recipes! Using only 5 ingredients or less, you'll find delicious recipes like buttery garlic chicken, anytime cheesy biscuits and gooey brownies. Best of all, it features plenty of time-saving tips and ideas for making hearty homestyle meals to enjoy with family & friends.

Five-Ingredient Dinners

Author : America's Test Kitchen
Publisher : America's Test Kitchen
ISBN 13 : 1948703939
Total Pages : 281 pages
Book Rating : 4.9/5 (487 download)

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Book Synopsis Five-Ingredient Dinners by : America's Test Kitchen

Download or read book Five-Ingredient Dinners written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2021-08-17 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: Test cooks share their favorite low-effort, high-reward complete weeknight dinners, most ready in an hour or less. Imagine surveying your pantry or fridge and realizing you already have every ingredient you need to make any number of fast, flavor-packed meals. Sounds like a dream? These back-pocket dinners make it a reality, with recipes that transform foods such as a rotisserie chicken, a baguette, hummus, or quinoa into full meals using just five ingredients (plus salt, pepper, and fat) that require little in the way of planning. What these recipes lack in ingredients, they more than make up for in flavor and creativity. We use simple techniques to our advantage to coax the maximum amount of oomph out of each component: Turn rotisserie chicken into a cheesy, melty tart with frozen spinach, Brie, and store-bought crust Shape lemony meatballs from ground chicken and quinoa--given a flavor boost from garlicky hummus that doubles as the base for a sauce Get resourceful with our Grilled Tofu with Charred Broccoli, Peanut Sauce, and Crispy Shallots, repurposing the often drained-away shallot frying oil to coat the broccoli before grilling for an added layer of savoriness With each recipe, a test cook's commentary gives an inside peek into the recipe creation process, whether offering a tip for using a high-impact ingredient like red curry paste or oil-packed sun-dried tomatoes (we help you compile a treasure trove of useful flavor bombs) or an imaginative technique (such as mincing carrot tops for a garnish). These recipes and tips will have you looking at your pantry with fresh eyes.

5 Ingredients 15 Minutes

Author : Hearst Books (Firm)
Publisher : Hearst Books
ISBN 13 : 9781618371508
Total Pages : 0 pages
Book Rating : 4.3/5 (715 download)

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Book Synopsis 5 Ingredients 15 Minutes by : Hearst Books (Firm)

Download or read book 5 Ingredients 15 Minutes written by Hearst Books (Firm) and published by Hearst Books. This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take 5 . . . ingredients! That, and a mere 15 minutes of cooking, is all you need to put a delicious dinner on the table every night. These fail-safe recipes from your favorite magazines make cooking for your family super easy, and you'll get tips on planning, shopping, and organizing your kitchen to shave even more cooking time from your schedule.

Modern Country Cooking

Author : Annemarie Ahearn
Publisher : Shambhala Publications
ISBN 13 : 1611806542
Total Pages : 265 pages
Book Rating : 4.6/5 (118 download)

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Book Synopsis Modern Country Cooking by : Annemarie Ahearn

Download or read book Modern Country Cooking written by Annemarie Ahearn and published by Shambhala Publications. This book was released on 2020-04-21 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Go back to the basics in the kitchen and rediscover the joy of cooking with simple tools and fresh local and seasonal ingredients. A complete guide to the essentials of home cooking from the popular cooking school at Maine's Salt Water Farm. Good cooking has nothing to do with fancy equipment, complicated recipes, or trendy, hard-to-find ingredients. The fundamentals are really quite simple: it's about instinct, technique, and freshness. Annemarie Ahearn, dubbed by Food & Wine Magazine as someone "changing the way America eats," believes that developing these essential skills can lead to a greater sense of confidence and fulfillment in the kitchen. Her credo: 1) Grow at least some of your own food to establish a deeper connection with the earth that provides your nutrition, 2) Be familiar with a range of cooking techniques so you can develop flexibility and intuition in the kitchen, and 3) Master the age-old cooking skills that will serve you your whole lifetime--cooking in cast iron, sharpening knives, and using a mortar and pestle. With these classic skills under your belt, and with 75 tried-and-true seasonal recipes, you'll be on your way to putting consistently delicious, satisfying meals on the table every day while you learn to fall in love with the process.

Life From Scratch

Author : Sasha Martin
Publisher : National Geographic Books
ISBN 13 : 1426213751
Total Pages : 356 pages
Book Rating : 4.4/5 (262 download)

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Book Synopsis Life From Scratch by : Sasha Martin

Download or read book Life From Scratch written by Sasha Martin and published by National Geographic Books. This book was released on 2015-03-03 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Witty, warm, and poignant, food blogger Sasha Martin's memoir about cooking her way to happiness and self-acceptance is a culinary journey like no other. Over the course of 195 weeks, food writer and blogger Sasha Martin set out to cook—and eat—a meal from every country in the world. As cooking unlocked the memories of her rough-and-tumble childhood and the loss and heartbreak that came with it, Martin became more determined than ever to find peace and elevate her life through the prism of food and world cultures. From the tiny, makeshift kitchen of her eccentric, creative mother, to a string of foster homes, to the house from which she launched her own cooking adventure, Martin's heartfelt, brutally honest memoir reveals the power of cooking to bond, to empower, and to heal—and celebrates the simple truth that happiness is created from within. "This beautifully written book is both poignant and uplifting. Not to mention delicious. It's an amazing family tale that reminds me of The Glass Castle, but with more food. And not just any food: We're talking cinnamon raisin pizza." —A.J. Jacobs, author of The Year of Living Biblically "Life From Scratch is an unconventional love story. This beautiful book begins with the quest of cooking a meal from every country—a noble feat of it's own!—but then turns it into something far beyond a kitchen adventure. Be prepared to be changed as you experience Sasha's journey for yourself." —Chris Guillebeau, author of The Happiness Pursuit

Taste of Home 5-Ingredient Cookbook

Author : Editors at Taste of Home
Publisher : Simon and Schuster
ISBN 13 : 1617654094
Total Pages : 775 pages
Book Rating : 4.6/5 (176 download)

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Book Synopsis Taste of Home 5-Ingredient Cookbook by : Editors at Taste of Home

Download or read book Taste of Home 5-Ingredient Cookbook written by Editors at Taste of Home and published by Simon and Schuster. This book was released on 2015-07-07 with total page 775 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover hundreds of satisfying main dishes, quick-fix sandwiches, comforting soups and family-favorite desserts…all of which come together with a handful of kitchen staples! You’ll even find five-ingredient side dishes, salads and breads that round out meals in a flash. These clever recipes come from savvy home cooks who know how to pump up flavor with just a few ingredients, and now we’re sharing those secrets in this brand-new collection. For many family cooks, it’s a challenge to set a hot and hearty meal on the table. After all, kitchen time usually competes with jobs, after-school activities, and other tasks and errands. Luckily, Taste of Home 5-Ingredient Cookbook is here to help! Inside, readers will find 400+ fast and fabulous recipes—each of which calls for five ingredients or fewer! It’s never been easier (or tastier) for home cooks to whip up a comforting dinner while saving time and cutting the grocery bill! Taste of Home’s trademark indexes get an update with an index organized by common kitchen staples, and numerous tip boxes offer shortcuts that other home cooks took when preparing the recipes. CHAPTERS Breakfast Appetizers & Beverages Soups & Sandwiches Beef Pork Poultry Fish & Seafood Meatless Salads & Salad Dressings Sides & Condiments Breads & Rolls Cakes, Pies & Desserts Cookies, Bars & Candies Recipes Nutty Waffle Sandwiches Easy Black Bean Salsa Italian Meatball Buns Simple Chicken Soup Brisket with Cranberry Gravy Ham with Ruby-Red Glaze Chicken Enchilada Bake Thai Shrimp Pasta Jazzy Mac 'n' Cheese Mediterranean Orange Salad Freezer Raspberry Sauce Fresh Herb Flatbread Golden Pound Cake Caramel Cashew Clusters

Under the Cajun Moon

Author : Mindy Starns Clark
Publisher : Harvest House Publishers
ISBN 13 : 0736934677
Total Pages : 354 pages
Book Rating : 4.7/5 (369 download)

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Book Synopsis Under the Cajun Moon by : Mindy Starns Clark

Download or read book Under the Cajun Moon written by Mindy Starns Clark and published by Harvest House Publishers. This book was released on 2009-09-01 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: What Secrets Can Be Found by the Light of the Cajun Moon? New Orleans may be the “Big Easy,” but nothing about it was ever easy for international business etiquette expert Chloe Ledet. She moved away years ago, leaving her parents and their famous French Quarter restaurant behind. But when she hears that her father has been shot, she races home to be by his side and to handle his affairs—only to learn a long-hidden secret that changes everything she knew to be true about herself and her family. Framed for murder, Chloe and a handsome Cajun stranger must search for a priceless treasure, one whose roots weave through the very history of Louisiana itself. But can Chloe depend on the mysterious man leading her on this cat-and-mouse chase into the heart of Cajun country? Or by trusting him, has she gone from the frying pan into the fire? Following up on her bestselling Gothic thriller, Whispers of the Bayou, and Amish romantic suspense, Shadows of Lancaster County, Mindy Starns Clark offers another exciting standalone novel, one full of Cajun mystery, hidden dangers, and the glow of God’s unending grace.

Five Ingredient Vegan

Author : Katy Beskow
Publisher : Hardie Grant Publishing
ISBN 13 : 1787137805
Total Pages : 361 pages
Book Rating : 4.7/5 (871 download)

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Book Synopsis Five Ingredient Vegan by : Katy Beskow

Download or read book Five Ingredient Vegan written by Katy Beskow and published by Hardie Grant Publishing. This book was released on 2020-02-04 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author of 15 Minute Vegan, Five Ingredient Vegan showcases simple yet exciting recipes using five ingredients or fewer. It's perfect for vegans and non-vegans alike looking for effortless ways to introduce plant-based meals into their everyday cooking. Katy Beskow is the expert on making easy meals for home cooks – even if you're not confident in the kitchen or with vegan cooking. Using ingredients available from your local supermarket and with a list of larder essentials, plus helpful tips throughout, you'll have everything you need to fill food with taste and texture. With 100 recipes covering Basics (Baba ganoush, 3-ingredient beer bread, Citrus tabbouleh, Green apple salsa), Soups (Lemony super greens, Country lentil pottage, Spicy noodle soup, Pantry minestrone), Lunches (Santorini tomato fritters, Welsh rarebit stuffed potatoes, Spicy bean and avocado wraps, Spinach pancakes), Suppers (Baked aubergine with dukkah, Roasted cherry tomato risotto, Pumpkin and sage macaroni, Pear and butterbean traybake), and Sweets (Carrot cake porridge, Zesty bread and butter pudding, Coconut panna cotta, Blood orange granita), you too can get maximum flavor with minimal fuss – all with just five ingredients.

Basics of the U.S. Health Care System

Author : Niles
Publisher : Jones & Bartlett Learning
ISBN 13 : 1284102882
Total Pages : 449 pages
Book Rating : 4.2/5 (841 download)

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Book Synopsis Basics of the U.S. Health Care System by : Niles

Download or read book Basics of the U.S. Health Care System written by Niles and published by Jones & Bartlett Learning. This book was released on 2016-12-14 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Basics of the U.S. Health Care System, Third Edition provides students with a broad, fundamental introduction to the workings of the healthcare industry. Engaging and activities-oriented, the text offers an especially accessible overview of the major concepts of healthcare operations, the role of government, public and private financing, as well as ethical and legal issues. Each chapter features review exercises and Web resources that make studying this complex industry both enjoyable and easy. Students of various disciplines—including healthcare administration, business, nursing, public health, and others—will discover a practical guide that prepares them for professional opportunities in this rapidly growing sector.

Best of the Best More Fast & Fabulous Five-star 5-ingredient (or Less!) Recipes

Author : Gwen McKee
Publisher :
ISBN 13 : 9781934193433
Total Pages : 286 pages
Book Rating : 4.1/5 (934 download)

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Book Synopsis Best of the Best More Fast & Fabulous Five-star 5-ingredient (or Less!) Recipes by : Gwen McKee

Download or read book Best of the Best More Fast & Fabulous Five-star 5-ingredient (or Less!) Recipes written by Gwen McKee and published by . This book was released on 2011-04-01 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first edition of our "500 Fast and Fabulous five-Star 5-Ingredient Recipes" has become one of Quail Ridge Press' most popular cookbooks. This completely new version provides 580 more recipes that require only five ingredients or less, all resulting in exceptionally tasteful dishes. Renowned cookbook authors and editors Gwen McKee and Barbara Moseley have compiled yet another amazing collection of recipes that combines great taste with minimum effort and ingredients. You'll love Jimmy's Bacon-Wrapped Spuds, Cheezy Bones Pizza, Yacht Club Steak, Red Velvet Moon Pies, Pecan Pie Cookies . . . and 575 more outstanding recipes!

Fix-It and Enjoy-It 5-Ingredient Recipes

Author : Phyllis Good
Publisher : Simon and Schuster
ISBN 13 : 1680992325
Total Pages : 794 pages
Book Rating : 4.6/5 (89 download)

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Book Synopsis Fix-It and Enjoy-It 5-Ingredient Recipes by : Phyllis Good

Download or read book Fix-It and Enjoy-It 5-Ingredient Recipes written by Phyllis Good and published by Simon and Schuster. This book was released on 2008-08-01 with total page 794 pages. Available in PDF, EPUB and Kindle. Book excerpt: Announcing a third volume in the bestselling Fix-It and Enjoy-It cookbook series—Fix-It and Enjoy-It 5-Ingredient Recipes: Quick and Easy for Stove-Top and Oven! Phyllis Pellman Good, author of the wildly popular Fix-It and Forget-It and Fix-It and Enjoy-It cookbooks, continues her commitment to making it easy to cook and to eat at home. "Nothing quite replaces the satisfaction of cooking, and then eating around the table together with family or friends. But who has time? And what if you lack confidence in your cooking skills? "Fix-It-and Enjoy-It 5-Ingredient Recipes is my brand new solution to both questions," says Good. "This cookbook wonder is a treasury of more than 700 make-it-again recipes, which I've gathered from great home cooks scattered across the country. They are homey favorites for every day!" Fix-It and Enjoy-It 5-Ingredient Recipes— calls for ingredients which you already have at home or can easily find in the grocery store; includes the Prep and Cooking Times for each of the 700+ easy-to-prepare recipes; offers recipes that work. They're satisfying delicious favorites from the kitchens of selected home cooks from across the country; is a "cousin" to the beloved Fix-It and Forget-It Cookbook series which has already sold more than 8.8 million copies! You can love to cook with Fix-It and Enjoy-It 5-Ingredient Recipes! It is packed with 700 quick- and easy-to-prepare dishes that will bring eager family and friends to your dinner table, and send them away happy! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

The 5-Ingredient Vegetarian Cookbook

Author : Paige Rhodes
Publisher : Sourcebooks, Inc.
ISBN 13 : 1648767435
Total Pages : 213 pages
Book Rating : 4.6/5 (487 download)

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Book Synopsis The 5-Ingredient Vegetarian Cookbook by : Paige Rhodes

Download or read book The 5-Ingredient Vegetarian Cookbook written by Paige Rhodes and published by Sourcebooks, Inc.. This book was released on 2021-08-10 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create quick and hearty vegetarian dishes with just 5 ingredients Simple vegetarian meals can be quick, budget-friendly, and full of flavor. This vegetarian cookbook shows you how, with tasty recipes that require just 5 ingredients and only a few steps to prepare. For full-time vegetarians or home cooks who just want to add more meatless meals to their rotation, this vegetarian cookbook helps build a repertoire of easy plant-focused recipes the whole family will love. Fresh, flavor-forward recipes—Find a wide range of dishes to try, from classics like Cheesy Baked Ravioli to new favorites like Roasted Sweet Potatoes with Tahini, Pomegranate, and Feta. Minimal ingredients—Every recipe uses no more than 5 ingredients (excluding salt, pepper, and oil), and features whole foods that are affordable and easy to find. No experience required—These recipes include clear instructions that help ensure success and speed, so they're suitable for people who've never done much home cooking or vegetarian eating before as well as those who are more experienced. Whip up satisfying vegetarian delights with ingredients you can count on one hand.

Taste of Home 5 Ingredient Comfort Food

Author : Taste of Home
Publisher : Simon and Schuster
ISBN 13 : 1621457389
Total Pages : 528 pages
Book Rating : 4.6/5 (214 download)

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Book Synopsis Taste of Home 5 Ingredient Comfort Food by : Taste of Home

Download or read book Taste of Home 5 Ingredient Comfort Food written by Taste of Home and published by Simon and Schuster. This book was released on 2021-12-07 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ideal for busy nights, these comfort-food staples also fill the bill for weekend menus, after-school snacks and breakfast emergencies. Enjoy easy comfort foods everyday with this exciting new book. Preparing a stick-to-your-ribs dish doesn’t have to eat up hours of kitchen time. Simply turn to 5-Ingredient Comfort Food, the latest cookbook from Taste of Home. Hearty mac & cheese, four-layer lasagna, crispy fried chicken, savory enchiladas and moist chocolate cake…look inside for these satisfying specialties and hundreds of others. Each recipe requires just five ingredients (or fewer!), most of which are likely in your pantry and refrigerator already. What could be quicker? CHAPTERS Breakfast Snacks & Appetizers Sides & Breads Main Courses Soups & Sandwiches Cookies, Bars & Brownies Cakes, Pies & Desserts RECIPES Pizza Egg Rolls Warm Spinach-Artichoke Dip Cheeseburger Soup Buttery Focaccia Chicago-Style Stuffed Pizza Chicken & Dumping Casserole Beefy Tortilla Bake Mom’s Meat Loaf Hearty Beef Stew Meatball Subs Taco Lasagna Slow-Cooker Sloppy Joes Macaroni Salad Garlic Mashed Potatoes Peanut Butter Kiss Cookies Fudgy Brownie Pie Apple Crisp Ho-Ho Cake

Raw, Quick and Delicious!

Author : Douglas McNish
Publisher : Robert Rose
ISBN 13 : 9780778804550
Total Pages : 0 pages
Book Rating : 4.8/5 (45 download)

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Book Synopsis Raw, Quick and Delicious! by : Douglas McNish

Download or read book Raw, Quick and Delicious! written by Douglas McNish and published by Robert Rose. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 175 quick, easy and creative raw recipes that can be prepared in a flash.

The 5-Ingredient College Cookbook

Author : Pamela Ellgen
Publisher : Sourcebooks, Inc.
ISBN 13 : 1623158583
Total Pages : 460 pages
Book Rating : 4.6/5 (231 download)

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Book Synopsis The 5-Ingredient College Cookbook by : Pamela Ellgen

Download or read book The 5-Ingredient College Cookbook written by Pamela Ellgen and published by Sourcebooks, Inc.. This book was released on 2017-02-21 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 tasty and affordable 5-ingredient recipes for busy college students — a must-have for anyone heading off to school this Fall! College students don't typically have a lot of time, money, or kitchen space to get fancy with their meals—which means good and cheap is the name of the game. This college cookbook makes it easy for students to prepare fresh, balanced meals for themselves on a budget, with more than 100 recipes that only take 30 minutes to throw together, and only require 5 main ingredients. Upgrade from fast food and microwave dinners with a cookbook for college students that features: 5 ingredients, 30 minutes—Learn simple and fast ways to throw together favorites like Classic French Toast, Vegan Enchiladas, Greek Pita Sandwiches, Thai Chicken Ramen, and more. Kitchen basics—Brush up on fundamental cooking skills with easy recipes for college students that include tips for everything from using knives to storing veggies. A wide variety—Most of these student-approved recipes also include 3 alternate versions to keep things interesting and accommodate every taste! Equip students with an easy, 5-ingredient cookbook that makes it fun and accessible to cook fresh food for themselves—in college and for life.

Fix-It and Forget-It 5-Ingredient Favorites

Author : Phyllis Good
Publisher : Simon and Schuster
ISBN 13 : 1680991388
Total Pages : 288 pages
Book Rating : 4.6/5 (89 download)

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Book Synopsis Fix-It and Forget-It 5-Ingredient Favorites by : Phyllis Good

Download or read book Fix-It and Forget-It 5-Ingredient Favorites written by Phyllis Good and published by Simon and Schuster. This book was released on 2016-08-02 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who has time to make food these days? And what if you aren’t a cook, but your budget or your household is strongly suggesting that you should be? Everyone needs recipes that are guaranteed to be: Quick to fix Easy for anyone to make Delicious and satisfying The solution? The newly revised and updated Fix-It and Forget-It 5-Ingredient Favorites—the latest in the multi-million-copy Fix-It and Forget-It cookbook series. Gather five or fewer readily available ingredients + your slow cooker + Fix-It and Forget-It 5-Ingredient Favorites, and you can have: Apricot chicken Convenient slow-cooker lasagna Bacon feta-stuffed chicken Alfredo bow-ties Upside-down chocolate pudding cake Fix-It and Forget-It 5-Ingredient Favorites, with its more than six hundred recipes, can be your new faithful companion. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.