303 Crab Appetizer Recipes

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Best Recipes from American Country Inns and Bed and Breakfasts

Author : Kitty Maynard
Publisher : Thomas Nelson
ISBN 13 : 1418580457
Total Pages : 512 pages
Book Rating : 4.4/5 (185 download)

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Book Synopsis Best Recipes from American Country Inns and Bed and Breakfasts by : Kitty Maynard

Download or read book Best Recipes from American Country Inns and Bed and Breakfasts written by Kitty Maynard and published by Thomas Nelson. This book was released on 2004-02-09 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best crowd-pleasing recipes from widely acclaimed country inns and bed & breakfasts in the United States are collected in this unique cookbook and travel guide. More than 340 inns and 1,500 recipes are collected here, some from the finest chefs in America, while others represent the best in mouth-watering homestyle cooking. More than a cookbook, Best Recipes from American Country Inns and Bed & Breakfasts is organized alphabetically - state-by-state. It is a reliable guide to the inns themselves, including addresses, phone numbers, and a listing of activities available at each inn. There are two extensive indexes. One allows you to find the inns by city and state, and the other allows the reader to find any recipe or type of recipe quickly and easily. Kitty and Lucian Maynard have written two similar books, The American Country Inn and Bed & Breakfast Cookbook, Vol. I and Vol. II. These have been selections of Book-of-the-Month Club, the Better Homes and Gardens Book Club, and Family Bookshelf. The first book was featured on the back of Just Right cereal boxes. Reviews rave about the excellent, tasty recipes: "Everything we tried was terrific!" - Brunswick (Maine) Times Record "Many of these dishes are unique creations of the inn chefs and are not to be found elsewhere." - The Midwest Book Review "Chock full of mouthwatering recipes . . . a grand selection of entrees." - Levittown (Pennsylvania) Courier-Times

Project Fire

Author : Steven Raichlen
Publisher : Workman Publishing Company
ISBN 13 : 1523503920
Total Pages : 337 pages
Book Rating : 4.5/5 (235 download)

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Book Synopsis Project Fire by : Steven Raichlen

Download or read book Project Fire written by Steven Raichlen and published by Workman Publishing Company. This book was released on 2018-05-01 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Where There’s Smoke, There’s Fire. An electrifying new approach by the man who literally wrote the bible on barbecue. Cutting edge techniques meet time-honed traditions in 100 boldly flavored recipes that will help you turbocharge your game at the grill. Here’s how to reinvent steak with reverse-seared beef tomahawks, dry-brined filets mignons, ember-charred porterhouses, and T-bones tattooed with grill marks and enriched, the way the pros do it, with melted beef fat. Here’s how to spit-roast beer-brined cauliflower on the rotisserie. Blowtorch a rosemary veal chop. Grill mussels in blazing hay, peppery chicken under a salt brick, and herb-crusted salmon steaks on a shovel. From Seven Steps to Grilling Nirvana to recipes for grilled cocktails and desserts, Project Fire proves that live-fire, and understanding how to master it, makes everything taste better. “Once again, steven Raichlen shows off his formidable fire power and tempting recipes.” —Francis Mallmann

The Complete Cookbook of American Fish and Shellfish

Author : John F. Nicolas
Publisher :
ISBN 13 :
Total Pages : 412 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis The Complete Cookbook of American Fish and Shellfish by : John F. Nicolas

Download or read book The Complete Cookbook of American Fish and Shellfish written by John F. Nicolas and published by . This book was released on 1981 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Designed to give readers a whole new concept in fish cookery, this chef and former instructor of the Culinary Institute of America presents numerous pre-tested and newly developed recipes for preparing salt-water and fresh-water fish and shellfish. Information is also provided on sauces, batters, and pastries. Detailed instructions on buying, handling, marketing, preparing and cooking fish are accompanied by appropriate illustrations. A comprehensive description of popular species complements the recipes with their metric and U.S. portion tables. Colored photos of artistic dishes, tips on food decorations plus appendices covering metric conversions, French translations of common fish species, and a glossary conclude this comprehensive text. (jdb).

1,001 Best Hot and Spicy Recipes

Author : Dave DeWitt
Publisher : Agate Publishing
ISBN 13 : 1572846712
Total Pages : 882 pages
Book Rating : 4.5/5 (728 download)

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Book Synopsis 1,001 Best Hot and Spicy Recipes by : Dave DeWitt

Download or read book 1,001 Best Hot and Spicy Recipes written by Dave DeWitt and published by Agate Publishing. This book was released on 2010-09-01 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest addition to Agate Surrey's beloved 1001 series of cookbooks is its hottest ever. The largest and most comprehensive cookbook ever published on this subject, 1001 Best Hot and Spicy Recipes is composed of the very best dishes from author Dave DeWitt's collection of chili pepper–laden recipes. Created from his globe-trotting travels, from colleagues, and from research in authentic, obscure, and out-of-print cookbooks from all over the world, the book is loaded with a huge variety of soups, stews, chilies, and gumbos. It also includes a broad selection of barbecue dishes for the grill, a lengthy list of meatless entrees and vegetable options, and even a surprising array of zesty beverages, desserts, and breakfasts. Recipes are organized according to the region from which the chili peppers come: South and Central America, Mexico, the Caribbean, the United States, Europe, the Mediterranean and Middle East, Africa, the Indian subcontinent, and Asia and the Pacific. A treasury of the very best the world has to offer of great spicy foods, no serious cook should be without this jam-packed trove.

The Big Book of Appetizers

Author : Meredith Deeds
Publisher : Chronicle Books
ISBN 13 : 1452123721
Total Pages : 354 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis The Big Book of Appetizers by : Meredith Deeds

Download or read book The Big Book of Appetizers written by Meredith Deeds and published by Chronicle Books. This book was released on 2012-11-02 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone is always looking for new and interesting recipes for appetizers, and in this book you'll find hundreds of dips, nuts, nibbles, salsas, spreads, soups, dumplings, tarts, wraps, and so much more! From ultra-simple hors d'oeuvres like rosemary olives and marinated cubes of feta cheese to hearty sweet and spicy lamb meatballs and finger-friendly over-fried chicken lollipops to enough beef loin with horseradish aioli and ham and gruyère strudel to serve a large crowd, this will easily become everyone's essential cookbook when planning a party—big or small. The authors give plenty of menu suggestions making it easy to match the food with the event, whether it's a small spring fling, outdoor picnic, or Super Bowl party. A handy Find It Fast index organizes recipes in helpful categories like low-fat, vegetarian, or super-fast-to-prepare. Thirst-quenching drink recipes round out this ultimate guide to perfect party food.

Cooking with Quinoa For Dummies

Author : Cheryl Forberg
Publisher : John Wiley & Sons
ISBN 13 : 1118447808
Total Pages : 376 pages
Book Rating : 4.1/5 (184 download)

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Book Synopsis Cooking with Quinoa For Dummies by : Cheryl Forberg

Download or read book Cooking with Quinoa For Dummies written by Cheryl Forberg and published by John Wiley & Sons. This book was released on 2013-01-03 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: 140+ gluten-free recipes for adding quinoa to every meal and snack Touted as "the gold of the Incas", quinoa (pronounced keen-wah) has many health benefits. It is high in both protein and fiber, gluten-free, and has been known to help those with cardiovascular health problems, as well as people who suffer from migraine headaches. Research also shows that the nutritional composition of quinoa is important in fighting breast cancer, especially in post-menopausal women. It is a great gluten alternative, and provides complete protein in vegetarian or vegan dishes. Not only does it have all of these phenomenal health qualities, quinoa is also delicious and extremely versatile! Quinoa can be made into a breakfast porridge, stuffed into a wrap for lunch, combined with vegetables for a hearty salad, rolled with spices and breadcrumbs to make a delicious burger, and added to an assortment of cakes and breads for an extra protein punch. Cooking with Quinoa for Dummies shows you how you can easily incorporate quinoa into each and every one of your meals and snacks. Offers over 140 gluten-free recipes for incorporating quinoa into breakfasts, lunches, snacks, dinners, and desserts Explains the health benefits and disease-fighting power of this superfood Provides the 4-1-1 on how quinoa can help you lose those unwanted pounds Includes a 16 page color insert with beautiful photos of gluten-free quinoa-packed meals Cooking with Quinoa For Dummies shows you how to use this hot new superfood in all your favourite dishes!

The Complete Mediterranean Cookbook

Author : The Coastal Kitchen
Publisher : Complete Cookbook Collection
ISBN 13 : 1646434129
Total Pages : 481 pages
Book Rating : 4.6/5 (464 download)

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Book Synopsis The Complete Mediterranean Cookbook by : The Coastal Kitchen

Download or read book The Complete Mediterranean Cookbook written by The Coastal Kitchen and published by Complete Cookbook Collection. This book was released on 2023-06-13 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Capture the spirit of Mediterranean cuisine with over 200 appetizing and heart-healthy recipes in The Complete Mediterranean Cookbook. Influenced by the many and varied cultures of the region, Mediterranean food is a delightful fusion of traditional dishes and bold, contemporary flavors. Bring brightness to your kitchen with Spanakopita, Honey Mustard Salmon, Green Shakshuka, Slow Cooker Cacciatore, and more. With these fresh and innovative recipes, you can savor every bite knowing that each meal you put on the table is both nutritious and delicious. Inside you’ll find: - Over 200 recipes for bold entrees, sauces, sides, pastas, beans, veggies, meats, seafood, salads, and desserts - Stunning, full-color photography - Easy-to-follow instructions that are suitable for all skill levels - Fresh, cost-effective ingredients you can easily find at the store - The amazing health benefits of this lifestyle Build healthy eating habits without sacrificing flavor as you dig into authentic, cross-cultural meals. Live well and eat even better with The Complete Mediterranean Cookbook.

Good Housekeeping

Author :
Publisher :
ISBN 13 :
Total Pages : 712 pages
Book Rating : 4.3/5 (117 download)

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Book Synopsis Good Housekeeping by :

Download or read book Good Housekeeping written by and published by . This book was released on 1906 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:

1997 Southern Living Annual Recipes

Author : Southern Living
Publisher : Leisure Arts
ISBN 13 : 9780848716189
Total Pages : 372 pages
Book Rating : 4.7/5 (161 download)

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Book Synopsis 1997 Southern Living Annual Recipes by : Southern Living

Download or read book 1997 Southern Living Annual Recipes written by Southern Living and published by Leisure Arts. This book was released on 1997-11 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagine a year's worth of the best recipes from "Southern Living" magazine all in one cookbook--nearly 1,000 recipes, as well as every menu and kitchen shortcuts from the magazine's 1997 issues. Quick tip boxes offer suggestions for food safety, make-ahead options, and easy entertaining. 65 color photos.

Favorite Brand Name Recipes Cookbook

Author : Publications International
Publisher :
ISBN 13 : 9781561734504
Total Pages : 388 pages
Book Rating : 4.7/5 (345 download)

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Book Synopsis Favorite Brand Name Recipes Cookbook by : Publications International

Download or read book Favorite Brand Name Recipes Cookbook written by Publications International and published by . This book was released on 1991 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of all-time favorite recipes developed and tested by America's top food companies, using their brand-name products.

The 30-Day Ketogenic Cleanse

Author : Maria Emmerich
Publisher : Simon and Schuster
ISBN 13 : 1628601167
Total Pages : 432 pages
Book Rating : 4.6/5 (286 download)

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Book Synopsis The 30-Day Ketogenic Cleanse by : Maria Emmerich

Download or read book The 30-Day Ketogenic Cleanse written by Maria Emmerich and published by Simon and Schuster. This book was released on 2016-12-27 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: For those who are brand-new to keto and those who are getting back on track after falling off the wagon, the first 30 days on a ketogenic diet can be challenging. The 30-Day Ketogenic Cleanse is a guidebook for healing the body from the inside out. Most people attempting a keto diet do it completely wrong. Maria Emmerich, on the other hand, bases this cleanse on a true, well-formulated ketogenic diet, helping readers reset their metabolism, regain health, lose weight, and tap into increased energy levels.

Southern Living 1982 Annual Recipes

Author : Oxmoor House, Inc
Publisher :
ISBN 13 : 9780848705374
Total Pages : 372 pages
Book Rating : 4.7/5 (53 download)

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Book Synopsis Southern Living 1982 Annual Recipes by : Oxmoor House, Inc

Download or read book Southern Living 1982 Annual Recipes written by Oxmoor House, Inc and published by . This book was released on 1982 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every recipe from Southern Living Magazine, month-by-month, plus indexes, charts and tips, color photographs, menus and more.

Southern Living 1995 Annual Recipes

Author : Leisure Arts
Publisher : Oxmoor House
ISBN 13 : 9780848714536
Total Pages : 376 pages
Book Rating : 4.7/5 (145 download)

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Book Synopsis Southern Living 1995 Annual Recipes by : Leisure Arts

Download or read book Southern Living 1995 Annual Recipes written by Leisure Arts and published by Oxmoor House. This book was released on 1995-12 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: One year of recipes from Southern Living magazinie, 1995.

Simply Keto

Author : Suzanne Ryan
Publisher : Simon and Schuster
ISBN 13 : 1628602635
Total Pages : 336 pages
Book Rating : 4.6/5 (286 download)

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Book Synopsis Simply Keto by : Suzanne Ryan

Download or read book Simply Keto written by Suzanne Ryan and published by Simon and Schuster. This book was released on 2017-12-12 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A practical approach to health & weight loss with 100+ easy low-carb recipes"--Cover.

2001 Taste of Home Annual Recipes

Author : Julie Schnittka
Publisher :
ISBN 13 : 9780898212914
Total Pages : 328 pages
Book Rating : 4.2/5 (129 download)

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Book Synopsis 2001 Taste of Home Annual Recipes by : Julie Schnittka

Download or read book 2001 Taste of Home Annual Recipes written by Julie Schnittka and published by . This book was released on 2000 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: 585 mouth-watering dishes can be found inside this treasury of recipes from Taste of Home Magazine.

Southern Living, 1984 Annual Recipes

Author : Southern Living
Publisher : Oxmoor House
ISBN 13 : 9780848706388
Total Pages : 390 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Southern Living, 1984 Annual Recipes by : Southern Living

Download or read book Southern Living, 1984 Annual Recipes written by Southern Living and published by Oxmoor House. This book was released on 1984-11 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: A year's worth of recipes from Southern Living Magazine.

Water Bath Canning and Preserving Cookbook for Beginners

Author : Janet Smith
Publisher : Janet Smith
ISBN 13 :
Total Pages : 207 pages
Book Rating : 4./5 ( download)

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Book Synopsis Water Bath Canning and Preserving Cookbook for Beginners by : Janet Smith

Download or read book Water Bath Canning and Preserving Cookbook for Beginners written by Janet Smith and published by Janet Smith. This book was released on 2023-01-30 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you considering using water bath canning to safely preserve perishables like jams, tomatoes, pickles, relishes, jams, marmalades, and much more so you can use them when they are off-season but haven't found a comprehensive blueprint that demystifies water canning for complete beginners? And are you looking for a blueprint that takes an easy-to-follow, step-by-step, and beginner-friendly approach so you don't have to guess anything about the whole process of adopting water bath canning? If you've answered YES, Let This Book Demystify Water Canning And Hold You By The Hand Until You Master How To Can Your First Perishables Using Water Bath Canning Method! There is no denying that learning how to can perishables is a critical survival skill that can affect your life in far-reaching ways. Think about it; you can not only preserve seasonal foods when they are in plenty for you to enjoy them when they are off-season; you also will have an easy time surviving in case of a disaster that affects the availability of these foods. That's not all; you save a lot of money and time since you can easily prep for meals when you already have canned foods. But where do you even start? What exactly can you can and how do you ensure you do it right? How do you ensure the food you can does not go bad? What does water bath canning entail – is it all about canning fruits and vegetables? If you are uncertain and have such questions in mind, this book will answer all of them and more. In this book, you will discover: - The basics, including what canning is, what it entails, the benefits of home canning, the different methods of home canning, and what they are used for - The basics of water bath canning, including what it entails and what is is used for - The tools, utensils, and equipment you require to undertake water bath canning efficiently - Water bath safety tips to take into consideration to ensure you keep your food safe for consumption - A step-by-step guide to the water bath canning process - All about pressure canning and the tools you need for this type of canning - More than 400 water bath canning recipes that are as varied as they are delicious - And so much more! Even if you are a complete beginner, this book will take the guesswork away from the whole process so you can get started with confidence! Indeed this is the ultimate water bath canning cookbook, so if you are ready to preserve using water bath canning like a pro, just Get Your Copy Today!