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2011 Washington Dc Baltimore Zagat Com And Book Pack
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Book Synopsis 2011 Washington, DC/Baltimore Zagat. com and Book Pack by : Zagat Survey
Download or read book 2011 Washington, DC/Baltimore Zagat. com and Book Pack written by Zagat Survey and published by . This book was released on 2010-07-01 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes 2011 Washington, DC/Baltimore Restaurants and a one-year membership to ZAGAT.com. You'll get unlimited access to thousands of the best places to eat in hundreds of cities worldwide on ZAGAT.com and on your web-enabled mobile phone at ZAGAT.mobi. Plus, you'll receive first access to Zagat Presents (exclusive culinary experiences and special events), photos, menus, virtual tours and more! Enjoy a savings when you buy the Washington, DC ZAGAT.com & Book Pack (sold separately for $39.90 retail value)!
Book Synopsis Zagat Washington, DC Baltimore Restaurants by : Olga Boikess
Download or read book Zagat Washington, DC Baltimore Restaurants written by Olga Boikess and published by . This book was released on 2007-07 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Washington, DC/Baltimore Restaurants covers over 1,000 restaurants in Washington, Baltimore, Annapolis, the Eastern Shore and Northern Virginia. This handy guide contains Zagat Survey's trusted ratings and reviews for Washington, DC/Baltimore-area restaurants based on the opinions of diners like you. The trademark reviews and corresponding ratings for Food, D?cor, Service and Cost are organized alphabetically in a user-friendly format. Now with reusable stick-on bookmarks, new cover, added interior color and more!
Book Synopsis Far Flung and Well Fed by : R. W. Apple
Download or read book Far Flung and Well Fed written by R. W. Apple and published by Macmillan + ORM. This book was released on 2010-12-07 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrated journalist R. W. ("Johnny") Apple was a veteran political reporter, a New York Times bureau chief and an incisive and prolific writer. But the role he was most passionate about was food anthropologist. Known both for his restless wideopen mind and an appetite to match, Apple was also a culinary scholar: witty, wide-ranging and intensely knowledgeable about his subjects. Far Flung and Well Fed is the best of legendary Times reporter Apple's food writing from America, England, Europe, Asia and Australia. Each of the more than fifty essays recount extraordinary meals and little-known facts, of some of the world's most excellent foods —from the origin of an ingredient in a dish, to its history, to the vivid personalities—including Apple's wife, Betsey—who cook, serve and eat those dishes. Far Flung and Well Fed is a classic collection of food writing— lively, warm and rich with a sense of place and taste—and deserves to join the works of A.J. Liebling, Elizabeth David, M.F.K. Fisher and Calvin Trillin on the bookshelf.
Book Synopsis The Modern Cafe by : Francisco J. Migoya
Download or read book The Modern Cafe written by Francisco J. Migoya and published by John Wiley & Sons. This book was released on 2009-12-30 with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt: This gorgeous, incredibly rich professional volume is full of expert guidance and master recipes for the launch and management of the Modern Cafe. With more than 150 full color photos and more than 250 recipes, this magnificent title will instruct and inspire, from hiring staff to getting the right equipment, from breakfast croissants to artisanal lunch sandwiches to truffles to go, from decor to sanitation, this book addresses every aspect of managing the casual, upscale modern cafe. The table of contents is as follows: Chapter 1: The Bakery; Chapter 2: The Pastry Shop; Chapter 3: The Savory Kitchen; Chapter 4: Beverages; Chapter 5: The Retail Shelf; Glossary; Bibliography; Resource List; Index.
Book Synopsis Washington, DC/Baltimore Restaurants 2009 by : Olga Boikess
Download or read book Washington, DC/Baltimore Restaurants 2009 written by Olga Boikess and published by . This book was released on 2008-07 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Washington, DC/Baltimore Restaurants covers over 1,100 restaurants in Washington, Baltimore, Annapolis, the Eastern Shore and Northern Virginia. You'll find trusted ratings and reviews based on the opinions of over 6,700 avid restaurant-goers. The trademark reviews and corresponding ratings for Food, D cor, Service and Cost are organized alphabetically in a user-friendly format. Also includes reusable stick-on bookmarks.
Book Synopsis Food Lovers' Guide to Chicago by : Jennifer Olvera
Download or read book Food Lovers' Guide to Chicago written by Jennifer Olvera and published by . This book was released on 2011-06-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to Chicago's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions."
Book Synopsis Subject Guide to Books in Print by :
Download or read book Subject Guide to Books in Print written by and published by . This book was released on 1991 with total page 2460 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis OpenIntro Statistics by : David Diez
Download or read book OpenIntro Statistics written by David Diez and published by . This book was released on 2015-07-02 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The OpenIntro project was founded in 2009 to improve the quality and availability of education by producing exceptional books and teaching tools that are free to use and easy to modify. We feature real data whenever possible, and files for the entire textbook are freely available at openintro.org. Visit our website, openintro.org. We provide free videos, statistical software labs, lecture slides, course management tools, and many other helpful resources.
Author :Ronald M. Weiers Publisher :South Western Educational Publishing ISBN 13 :9780324381443 Total Pages :853 pages Book Rating :4.3/5 (814 download)
Book Synopsis Introduction to Business Statistics by : Ronald M. Weiers
Download or read book Introduction to Business Statistics written by Ronald M. Weiers and published by South Western Educational Publishing. This book was released on 2008 with total page 853 pages. Available in PDF, EPUB and Kindle. Book excerpt: Highly praised for its clarity and great examples, Weiers' INTRODUCTION TO BUSINESS STATISTICS, 6E introduces fundamental statistical concepts in a conversational language that connects with today's students. Even those intimidated by statistics quickly discover success with the book's proven learning aids, outstanding illustrations, non-technical terminology, and hundreds of current examples drawn from real-life experiences familiar to students. A continuing case and contemporary applications combine with more than 100 new or revised exercises and problems that reflect the latest changes in business today with an accuracy you can trust. You can easily introduce today's leading statistical software and teach not only how to complete calculations by hand and using Excel, but also how to determine which method is best for a particular task. The book's student-oriented approach is supported with a wealth of resources, including the innovative new CengageNOW online course management and learning system that saves you time while helping students master the statistical skills most important for business success.
Book Synopsis A Tiger in the Kitchen by : Cheryl Lu-Lien Tan
Download or read book A Tiger in the Kitchen written by Cheryl Lu-Lien Tan and published by Hachette Books. This book was released on 2011-02-08 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Starting with charred fried rice and ending with flaky pineapple tarts, Cheryl Lu-Lien Tan takes us along on a personal journey that most can only fantasize about--an exploration of family history and culture through a mastery of home-cooked dishes. Tan's delectable education through the landscape of Singaporean cuisine teaches us that food is the tie that binds." --Jennifer 8. Lee, author of The Fortune Cookie Chronicles After growing up in the most food-obsessed city in the world, Cheryl Lu-Lien Tan left home and family at eighteen for America--proof of the rebelliousness of daughters born in the Year of the Tiger. But as a thirtysomething fashion writer in New York, she felt the Singaporean dishes that defined her childhood beginning to call her back. Was it too late to learn the secrets of her grandmothers' and aunties' kitchens, as well as the tumultuous family history that had kept them hidden before In her quest to recreate the dishes of her native Singapore by cooking with her family, Tan learned not only cherished recipes but long-buried stories of past generations. A Tiger in the Kitchen, which includes ten authentic recipes for Singaporean classics such as pineapple tarts and Teochew braised duck, is the charming, beautifully written story of a Chinese-Singaporean ex-pat who learns to infuse her New York lifestyle with the rich lessons of the Singaporean kitchen, ultimately reconnecting with her family and herself. Reading Group Guide available online and included in the eBook.
Book Synopsis Private Governance by : Edward Peter Stringham
Download or read book Private Governance written by Edward Peter Stringham and published by Oxford University Press. This book was released on 2015-06-01 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the first stock markets of Amsterdam,London, and New York to the billions of electronic commerce transactions today, privately produced and enforced economic regulations are more common, more effective, and more promising than commonly considered. In Private Governance, prominent economist Edward Stringham presents case studies of the various forms of private enforcement, self-governance, or self-regulation among private groups or individuals that fill a void that government enforcement cannot. Through analytical narratives the book provides a close examination of the world's first stock markets, key elements of which were unenforceable by law; the community of Celebration, Florida, and other private communities that show how public goods can be bundled with land and provided more effectively; and the millions of credit-card transactions that occur daily and are regulated by private governance. Private Governance ultimately argues that while potential problems of private governance, such as fraud, are pervasive, so are the solutions it presents, and that much of what is orderly in the economy can be attributed to private groups and individuals. With meticulous research, Stringham demonstrates that private governance is a far more common source of order than most people realize, and that private parties have incentives to devise different mechanisms for eliminating unwanted behavior. Private Governance documents numerous examples of private order throughout history to illustrate how private governance is more resilient to internal and external pressure than is commonly believed. Stringham discusses why private governance has economic and social advantages over relying on government regulations and laws, and explores the different mechanisms that enable private governance, including sorting, reputation, assurance, and other bonding mechanisms. Challenging and rigorously-written, Private Governance will make a compelling read for those with an interest in economics, political philosophy, and the history of current Wall Street regulations.
Download or read book Farm to Fable written by Robert Grillo and published by . This book was released on 2016-10-01 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why do the vast majority of us continue to consume animals when we could choose otherwise? What are the cultural forces that drive our food choices?Our beliefs about eating animals remain, in mainstream culture, largely unexamined, and therefore unchallenged, Robert Grillo argues. In this significant book, he attempts to uncover what drives our food choices, and specifically how the fictions of popular culture -- literature, movies, TV -- continually reinforce our current beliefs and behaviour. The insights revealed in Farm to Fable will be of great value and interest to seasoned animal advocates as well as casual readers.
Download or read book Reputation written by Charles J. Fombrun and published by Harvard Business Review Press. This book was released on 1996 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work provides an analysis of the determinants and effects of reputation management. It demonstrates the economic value of a corporate reputation, quantifying the economic returns for well-regarded companies, and presents recommendations and processes for assessing and improving reputation. INDICE: Introduction: why reputations matter. Part 1 The hidden value of a good reputation: going for the gold; what's in a name?; enlightened self-inter... Etc.
Download or read book Richard Renaldi written by and published by Aperture Foundation. This book was released on 2017-10-05 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Since 2007, Richard Renaldi has been working on a series of photographs that involve approaching and asking complete strangers to physically interact while posing together for a portrait. Working on the street with a large format eight-by-ten-inch view camera, Renaldi encounters the subjects for his photographs in towns and cities all over the United States. He pairs them up and invites them to pose together, intimately, in ways that people are usually taught to reserve for their close friends and loved ones. Renaldi creates spontaneous and fleeting relationships between strangers, for the camera, often pushing his subjects beyond their comfort levels. These relationships may only last for the moment the shutter is released, but the resulting photographs are moving and provocative, and raise profound questions about the possibilities for positive human connection in a diverse society. -- Provided by publisher."--Publisher's description.
Download or read book Bottom Line, Personal written by and published by . This book was released on 1995 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Delicate Balance by : Edward Albee
Download or read book A Delicate Balance written by Edward Albee and published by Abrams. This book was released on 2013-04-02 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Visitors cause trouble for a pair of suburbanites in this Pulitzer Prize–winning play by the author of Who’s Afraid of Virginia Woolf?. Wealthy middle-aged couple Agnes and Tobias have their complacency shattered when their longtime friends Harry and Edna appear at their doorstep. Claiming an encroaching, nameless “fear” has forced them from their own home, these neighbors bring a firestorm of doubt, recrimination and ultimately solace, upsetting the “delicate balance” of Agnes and Tobias’s household . . . In recent years, A Delicate Balance has enjoyed many and new stunning revivals, running now, including a Broadway production in 1996, which won the Tony Award for Best Revival, and another at the Alameida Theatre in London in 2011. “Theatrical fireworks.” —The New York Times
Book Synopsis The Baltimore Rowhouse by : Charles Belfoure
Download or read book The Baltimore Rowhouse written by Charles Belfoure and published by Chronicle Books. This book was released on 2012-03-20 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Perhaps no other American city is so defined by an indigenous architectural style as Baltimore is by the rowhouse, whose brick facades march up and down the gentle hills of the city. Why did the rowhouse thrive in Baltimore? How did it escape destruction here, unlike in many other historic American cities? What were the forces that led to the citywide renovation of Baltimore's rowhouses? The Baltimore Rowhouse tells the fascinating 200-year story of this building type. It chronicles the evolution of the rowhouse from its origins as speculative housing for immigrants, through its reclamation and renovation by young urban pioneers thanks to local government sponsorship, to its current occupation by a new cadre of wealthy professionals.
