150 Best Donut Recipes

Download 150 Best Donut Recipes full books in PDF, epub, and Kindle. Read online 150 Best Donut Recipes ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

Glazed, Filled, Sugared & Dipped

Author : Stephen Collucci
Publisher : Clarkson Potter
ISBN 13 : 077043357X
Total Pages : 162 pages
Book Rating : 4.7/5 (74 download)

DOWNLOAD NOW!

Book Synopsis Glazed, Filled, Sugared & Dipped by : Stephen Collucci

Download or read book Glazed, Filled, Sugared & Dipped written by Stephen Collucci and published by Clarkson Potter. This book was released on 2013-08-27 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you think of them as “doughnuts” or “donuts,” you’ll be amazed at how easy it is to make these sweet treats at home. Dripping with chocolate glaze, bursting with sweet vanilla cream or blackberry jam filling, or simply rolled in cinnamon sugar—doughnuts, however you like them, can’t be beat when freshly made. And they’re surprisingly easy to fry—or bake—from scratch. Glazed, Filled, Sugared & Dipped includes recipes for classic cake and yeast-raised doughnuts as well as for zeppole, beignets, churros, bomboloni, and doughnut holes—plus glazes, fillings, and sauces to mix and match. With more than 50 recipes and 50 full-color photographs, this cookbook will open up the wonderful world of homemade doughnuts to any home baker.

150 Best Donut Recipes

Author : George Geary
Publisher : Robert Rose
ISBN 13 : 9780778804116
Total Pages : 0 pages
Book Rating : 4.8/5 (41 download)

DOWNLOAD NOW!

Book Synopsis 150 Best Donut Recipes by : George Geary

Download or read book 150 Best Donut Recipes written by George Geary and published by Robert Rose. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents recipes for different types of doughnuts, instructions for toppings and fillings, and descriptive lists of essential equipment and ingredients.

Homemade Doughnuts

Author : Kamal Grant
Publisher :
ISBN 13 : 1592538452
Total Pages : 179 pages
Book Rating : 4.5/5 (925 download)

DOWNLOAD NOW!

Book Synopsis Homemade Doughnuts by : Kamal Grant

Download or read book Homemade Doughnuts written by Kamal Grant and published by . This book was released on 2014-02 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tips, techniques and recipes for creative sweet and savory doughnuts.

Top Pot Hand-Forged Doughnuts

Author : Mark Klebeck
Publisher : Chronicle Books
ISBN 13 : 1452102120
Total Pages : 145 pages
Book Rating : 4.4/5 (521 download)

DOWNLOAD NOW!

Book Synopsis Top Pot Hand-Forged Doughnuts by : Mark Klebeck

Download or read book Top Pot Hand-Forged Doughnuts written by Mark Klebeck and published by Chronicle Books. This book was released on 2011-09-21 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Fifty master recipes, a primer with secrets for success, and visual inspiration for creating handmade doughnuts at home from Top Pot, Seattle's premium doughnut-maker. Dubbed "America's Best Doughnuts" by MSN, and awarded the honor of "Best Donuts Ever" by AOL, Top Pot is the biggest artisanal doughnut brand known to enthusiasts. Top Pot has also forged strong connections in the commercial and retail world, garnering exclusive contracts with Starbucks, Seattle's Best, Qwest Field, and Whole Foods. Just as Miette is THE boutique cakery, Top pot is THE gourmet doughnut bakery"--

The Doughnut Cookbook

Author : Williams-Sonoma Test Kitchen
Publisher : Simon and Schuster
ISBN 13 : 1681881349
Total Pages : 34 pages
Book Rating : 4.6/5 (818 download)

DOWNLOAD NOW!

Book Synopsis The Doughnut Cookbook by : Williams-Sonoma Test Kitchen

Download or read book The Doughnut Cookbook written by Williams-Sonoma Test Kitchen and published by Simon and Schuster. This book was released on 2016-10-04 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes and methods of cooking doughnuts.

The Easy Baked Donut Cookbook

Author : Sara Mellas
Publisher : Callisto Media, Inc.
ISBN 13 : 1647390338
Total Pages : 233 pages
Book Rating : 4.6/5 (473 download)

DOWNLOAD NOW!

Book Synopsis The Easy Baked Donut Cookbook by : Sara Mellas

Download or read book The Easy Baked Donut Cookbook written by Sara Mellas and published by Callisto Media, Inc.. This book was released on 2020-06-02 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: The deliciously easy donut cookbook for heavenly homemade baked donuts Who doesn’t love a good donut? From sugared or sprinkled to frosted or filled, donuts are sure to satisfy your sweet tooth and sweeten your day. The best part is you don’t need to fuss with frying to whip up these fun, flavorful treats at home. The Easy Baked Donut Cookbook shows you how mouthwatering—and mess-free—donuts can be right from your oven or donut maker, providing plenty of tried-and-true tricks and tasty recipes for beautifully baked donuts, donut holes, mini donuts, and more. From sweet staples, such as Old-Fashioned Cake Donuts to creative savory bakes like Jalapeno-Cheddar Cornbread Donuts, this donut cookbook serves you dozens of delightfully simple recipes to match every craving, along with perfectly paired frostings, glazes, and toppings. The Easy Baked Donut Cookbook includes: (Do)nuts and bolts—Learn the ins and outs of baking with foolproof advice on mastering measurements, knowing your oven, time-saving shortcuts, and tons of troubleshooting tips. Time to make the donuts—This donut cookbook offers dozens of step-by-step recipes for cake and yeasted donuts—including holiday-ready Gingerbread Donuts, and even drool-worthy Doggie Donuts for your pup! Hole new world—You’ll find donuts for every season and reason in this donut cookbook with easy recipes for donut holes, pops, and other donut-inspired desserts, like Coffee and Donuts Trifle and Quick and Easy Beignets. From classic Old-Fashion Donuts to dunk in your morning coffee to fun Pizza Donuts your kids will love, Easy Baked Donut Cookbook has everything you need to whip up bakery-worthy baked donuts—no fryer required.

The Pioneer Woman Cooks

Author : Ree Drummond
Publisher : Harper Collins
ISBN 13 : 0061959820
Total Pages : 256 pages
Book Rating : 4.0/5 (619 download)

DOWNLOAD NOW!

Book Synopsis The Pioneer Woman Cooks by : Ree Drummond

Download or read book The Pioneer Woman Cooks written by Ree Drummond and published by Harper Collins. This book was released on 2010-06-01 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.

Bread, Cake, Doughnut, Pudding

Author : Justin Gellatly
Publisher : Penguin UK
ISBN 13 : 0241278821
Total Pages : 272 pages
Book Rating : 4.2/5 (412 download)

DOWNLOAD NOW!

Book Synopsis Bread, Cake, Doughnut, Pudding by : Justin Gellatly

Download or read book Bread, Cake, Doughnut, Pudding written by Justin Gellatly and published by Penguin UK. This book was released on 2016-04-28 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'This book is as good for slavering over as it is to cook from' - Nigella Lawson ***Look out for Baking School: The Bread Ahead Cookbook by Matthew Jones, Justin Gellatly and Louise Gellatly, publishing August 2017, and available for pre-order now*** Justin Gellatly is one of Britain's best bakers. Head Baker and Pastry Chef at St John for twelve years, and now at Bread Ahead Bakery in Borough Market, Justin is famous for his legendary sourdough bread and doughnuts. In Bread, Cake, Doughnut, Pudding, Justin shows you how to make mouth-watering treats ranging from the classics (madeleines, croquembouche, sourdough starter and bread), to classics with a twist (banana sticky toffee pudding, salted caramel custard doughnuts, blood orange possets, deep fried jam sandwiches) to the uniquely original (fennel blossom ice cream, crunch in the mouth, courgette and carrot garden cake). With over 150 recipes covering bread, biscuits, buns and cakes, hot, warm and cold puddings, ice cream, those doughnuts, savoury baking and store cupboard essentials, Bread, Cake, Doughnut, Pudding, is full of recipes you'll want to make again and again. 'I have always loved eating his bread and cakes, and his the doughnuts are the best in the world. Fabulous book' Angela Hartnett 'Having always hugely enjoyed eating the seemingly endless, singular delights of this talented and very good baker, it is a boon and a half to know at last how Justin makes these so very, very delicious things' Jeremy Lee Head Baker and Pastry Chef at St John for twelve years, Justin created the St John Bakery and restaurants' legendary sourdough bread and doughnuts, and has just opened a new bakery, Bread Ahead, in Borough Market. Justin Gellatly is the co-author, with Fergus Henderson, of Beyond Nose to Tail: A Kind of British Cooking.

The Boy Who Bakes

Author : Edd Kimber
Publisher :
ISBN 13 : 9780857830456
Total Pages : 176 pages
Book Rating : 4.8/5 (34 download)

DOWNLOAD NOW!

Book Synopsis The Boy Who Bakes by : Edd Kimber

Download or read book The Boy Who Bakes written by Edd Kimber and published by . This book was released on 2011 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are recipes to suit all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.

Mini Donuts

Author : Jessica Segarra
Publisher : Simon and Schuster
ISBN 13 : 1440543410
Total Pages : 176 pages
Book Rating : 4.4/5 (45 download)

DOWNLOAD NOW!

Book Synopsis Mini Donuts by : Jessica Segarra

Download or read book Mini Donuts written by Jessica Segarra and published by Simon and Schuster. This book was released on 2012-11-18 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents one hundred mini donut recipes that can be fried or baked in a donut pan or donut machine, featuring such flavors as chocolate-bacon-maple, blackberry-sour cream, orange soda, and sweet potato-marshmallow.

Snacking Cakes

Author : Yossy Arefi
Publisher : Clarkson Potter
ISBN 13 : 0593139666
Total Pages : 194 pages
Book Rating : 4.5/5 (931 download)

DOWNLOAD NOW!

Book Synopsis Snacking Cakes by : Yossy Arefi

Download or read book Snacking Cakes written by Yossy Arefi and published by Clarkson Potter. This book was released on 2020-10-27 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country “[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart Living In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi’s collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes are made using only one bowl (no electric mixers needed) and utilize ingredients likely sitting in your cupboard. They’re baked in the basic pans you already own and shine with only the most modest adornments: a dusting of powdered sugar, a drizzle of glaze, a dollop of whipped cream. From Nectarine and Cornmeal Upside-Down Cake and Gingery Sweet Potato Cake to Salty Caramel Peanut Butter Cake and Milk Chocolate Chip Hazelnut Cake, these humble, comforting treats couldn’t be simpler to create. Yossy’s rustic, elegant style combines accessible, diverse flavors in intriguing ways that make them easy for kids to join in on the baking, but special enough to serve company or bring to potlucks. Whether enjoyed in a quiet moment alone with a cup of morning coffee or with friends hungrily gathered around the pan, these ever-pleasing, undemanding cakes will become part of your daily ritual.

Doughnut Cookbook for Beginners

Author : Mara Baker
Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.7/5 (237 download)

DOWNLOAD NOW!

Book Synopsis Doughnut Cookbook for Beginners by : Mara Baker

Download or read book Doughnut Cookbook for Beginners written by Mara Baker and published by . This book was released on 2021-03-17 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover how to bake a wonderful selection of sweet and savoury doughnut treats with this fun and simple cookbook! Have you always wanted to learn how to bake your favorite doughnuts, but you never knew how? Do you want to find out how to start baking doughnuts without needing a fryer and tons of complicated recipes? Or do you want to enjoy a varied and diverse selection of sweet and savoury doughnuts from around the world? Then this book is for you! Containing a delicious collection of 100+ amazing doughnut recipes, this mouth-watering cookbook reveals how you can unlock your baking skills and create something for the whole family! Whether you crave chocolate doughnuts or sweet treats, cinnamon doughnuts, fruity doughnuts, or even unique doughnuts from around the world, the Doughnut Cookbook For Beginners has something for everyone! All of these recipes are designed to be simple to make, so you don't need to be an expert baker to make them. Plus, with easy ingredients and no fryer required, you can dive into the world of doughnuts no matter how busy and demanding your life is. From doughnut glazes and 20-minute doughnut biscuits to a whole range of savoury doughnuts for complimenting any meal, this book shows you the extraordinary ways doughnuts have been used around the world. If you want to impress your friends and family with your baking skills, create a special treat for birthdays, holidays, or even packed lunches, or simply try out these fun recipes for yourself, this book lets you satisfy your doughnut cravings with the joys of home baking. Here's just a little of what you'll discover inside: 100+ Great-Tasting Doughnut Recipes For Everybody To Enjoy! Simple Instructions So You Don't Need To Be an Experienced Baker Sweet Treats, Savoury Doughnuts, Cinnamon Doughnuts and Everything In-Between One-of-a-Kind Doughnuts From Japan, Italy, Mexico, Ireland, Portugal and Beyond Unique Vegan and Gluten-Free Recipes And So Much More! So fire up your oven and get ready to start baking, because the Doughnut Cookbook For Beginners unveils the wonders of doughnuts and provides you with over a hundred delightful recipes to try. Designed to be inexpensive an time-saving, this no-fuss cookbook lets you create something that the whole family can enjoy time and time again. Ready to begin baking the doughnuts of your dreams? Then scroll up and grab your copy now!

The Nordic Baking Book

Author : Magnus Nilsson
Publisher : Phaidon Press
ISBN 13 : 9780714876849
Total Pages : 0 pages
Book Rating : 4.8/5 (768 download)

DOWNLOAD NOW!

Book Synopsis The Nordic Baking Book by : Magnus Nilsson

Download or read book The Nordic Baking Book written by Magnus Nilsson and published by Phaidon Press. This book was released on 2018-10-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers Nordic culture is renowned for its love of baking and baked goods: hot coffee is paired with cinnamon buns spiced with cardamom, and cold winter nights are made cozier with the warmth of the oven. No one is better equipped to explore this subject than acclaimed chef Magnus Nilsson. In The Nordic Baking Book, Nilsson delves into all aspects of Nordic home baking - modern and traditional, sweet and savory - with recipes for everything from breads and pastries to cakes, cookies, and holiday treats. No other book on Nordic baking is as comprehensive and informative. Nilsson travelled extensively throughout the Nordic region - Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway, and Sweden - collecting recipes and documenting the landscape. The 100 photographs in the book have been shot by Nilsson - now an established photographer, following his successful exhibitions in the US. From the publisher of Nilsson's influential and internationally bestselling Fäviken and The Nordic Cookbook.

The Sugar Hit!

Author : Sarah Coates
Publisher : Hardie Grant Books
ISBN 13 : 174358346X
Total Pages : 168 pages
Book Rating : 4.7/5 (435 download)

DOWNLOAD NOW!

Book Synopsis The Sugar Hit! by : Sarah Coates

Download or read book The Sugar Hit! written by Sarah Coates and published by Hardie Grant Books. This book was released on 2015-09-01 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sarah Coates, blogger behind the award-winning thesugarhit.com, is a baking genius. Sarah’s first book, The Sugar Hit!, introduces us to her fabulous cookies, cakes, pancakes, doughnuts, ice creams, brownies, drinks, cupcakes, pies and heaps more. She’s compiled her most ass-kicking recipes with the goal of bringing ridiculously spectacular, chocolate-coated, sprinkle-topped, pastry-wrapped, deep-fried, syrup-drizzled sweets into your life and kitchen. Sarah’s got you covered from first thing in the morning to the middle of the night. Wake up to Blueberry Pancake Granola, take a break with a couple of Choc Chip Pretzel Cookies, or recharge with a Cherry Hazelnut Energy Bar. Or hey, why not just blow the lid off the place with a Filthy Cheat’s Jam Donut? The Sugar Hit! is divided into 6 fun chapters: Breakfast & Brunch Coffee Break Healthy Junk Midnight Snacks Party Time Happy Holidays Grab some sugar, butter, flour, chocolate and eggs and you’re just a cream, sift, melt and crack away from creating delicious snacks, cakes and desserts.

Bright Bazaar

Author : Will Taylor
Publisher : Macmillan
ISBN 13 : 1250042011
Total Pages : 97 pages
Book Rating : 4.2/5 (5 download)

DOWNLOAD NOW!

Book Synopsis Bright Bazaar by : Will Taylor

Download or read book Bright Bazaar written by Will Taylor and published by Macmillan. This book was released on 2014-04-29 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Known for his bold and refreshing take on color, Will Taylor, the founder of Bright Bazaar--one of the world's leading interior design blogs--shares his secrets to choosing colors that work for every room in your house. Structured around the different spaces within the home, the book breaks down the how, when, and where of using different shades and color combinations"--

Donuts

Author : Vicky Graham
Publisher : Hardie Grant Publishing
ISBN 13 : 1784882046
Total Pages : 160 pages
Book Rating : 4.7/5 (848 download)

DOWNLOAD NOW!

Book Synopsis Donuts by : Vicky Graham

Download or read book Donuts written by Vicky Graham and published by Hardie Grant Publishing. This book was released on 2018-03-08 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether they're studded with sprinkles, covered in chocolate, glazed with salted caramel or filled with layers of créme pâtissèrie... who can resist a donut? Vicky Graham has given this classic pastry a much needed makeover, with exciting recipes suitable for parties, celebrations or an indulgent Friday night treat! Featuring recipes for cake donuts, savoury donuts and fauxnuts – the free-from and vegan alternative – the variations are endless. Make letter donuts to spell out messages for a birthday surprise or use decorative icing to make cute characters and designs. Because you can never get enough dessert, try the cheesecake and créme brûlée donuts, or savour a s'mores donut. Packed with over 50 imaginative recipes, including variations on jams, fillings, custards and sauces, as well as helpful hints and insider tips these are eye-catching, versatile donut recipes, perfect for any occasion.

Dessert Person

Author : Claire Saffitz
Publisher : Clarkson Potter
ISBN 13 : 1984826964
Total Pages : 369 pages
Book Rating : 4.9/5 (848 download)

DOWNLOAD NOW!

Book Synopsis Dessert Person by : Claire Saffitz

Download or read book Dessert Person written by Claire Saffitz and published by Clarkson Potter. This book was released on 2020-10-20 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.