1 2 3 Make A S'More with Me

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Publisher :
ISBN 13 : 9780615877365
Total Pages : 24 pages
Book Rating : 4.8/5 (773 download)

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Book Synopsis 1 2 3 Make A S'More with Me by : Elizabeth Gauthier

Download or read book 1 2 3 Make A S'More with Me written by Elizabeth Gauthier and published by . This book was released on 2013-08-30 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fun counting book perfect for beginning readers.

1 2 3 Make a S'more With Me ( Teach Me French version)

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Publisher : Frog Legs Ink
ISBN 13 : 1942314043
Total Pages : 42 pages
Book Rating : 4.9/5 (423 download)

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Book Synopsis 1 2 3 Make a S'more With Me ( Teach Me French version) by : Elizabeth Gauthier

Download or read book 1 2 3 Make a S'more With Me ( Teach Me French version) written by Elizabeth Gauthier and published by Frog Legs Ink. This book was released on 2014-11-12 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fais des S’mores avec moi (A fun counting book perfect for beginning readers.)

1 2 3 Make a S'more With Me

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Publisher : CreateSpace
ISBN 13 : 9781494827915
Total Pages : 26 pages
Book Rating : 4.8/5 (279 download)

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Book Synopsis 1 2 3 Make a S'more With Me by : Elizabeth Gauthier

Download or read book 1 2 3 Make a S'more With Me written by Elizabeth Gauthier and published by CreateSpace. This book was released on 2013-12 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fais des S'mores avec moi

1 2 3 Make a S'more with Me

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Publisher : Frog Legs Ink
ISBN 13 : 9781942314080
Total Pages : pages
Book Rating : 4.3/5 (14 download)

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Book Synopsis 1 2 3 Make a S'more with Me by : Elizabeth Gauthier

Download or read book 1 2 3 Make a S'more with Me written by Elizabeth Gauthier and published by Frog Legs Ink. This book was released on 2014-11-09 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: A silly counting book about making your favorite gooey campsite treats! Fun and easy rhymes make this a great book to read aloud while learning to count from one to ten! The book is a wonderful addition to any library collection.

The New Sugar & Spice

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Publisher : Ten Speed Press
ISBN 13 : 1607747472
Total Pages : 242 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis The New Sugar & Spice by : Samantha Seneviratne

Download or read book The New Sugar & Spice written by Samantha Seneviratne and published by Ten Speed Press. This book was released on 2015-09-08 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A 2016 James Beard Award nominee featuring more than eighty recipes from New York-based food writer and author of the popular dessert blog Love, Cake. Raise your desserts to a whole new level of flavor with The New Sugar & Spice, a collection of more than eighty unique, unexpected, and uniformly delicious recipes for spice-centric sweets. Veteran baker Samantha Seneviratne’s recipes will open your eyes to a world of baking possibilities: Her spicy, pepper-flecked Chile-Chocolate Truffles prove that heat and sweet really do go hand-in-hand, and a fresh batch of aromatic, cinnamon-laced Maple Sticky Buns will have the whole family racing into the kitchen. Discover new recipes from around the globe, such as Sri Lankan Love Cake or Swedish-inspired Saffron Currant Braid. Or, give your classic standbys a bold upgrade, such as making Raspberry Shortcakes with zingy Double Ginger Biscuits. Filled with fascinating histories, origin stories, and innovative uses for the world’s most enticing spices—including vanilla, cinnamon, peppercorns, and cardamom—The New Sugar & Spice guarantees that dessert will be the most talked-about part of your meal.

The Smitten Kitchen Cookbook

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Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 675 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Taming the Feast

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Publisher : Simon and Schuster
ISBN 13 : 1476706395
Total Pages : 288 pages
Book Rating : 4.4/5 (767 download)

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Book Synopsis Taming the Feast by : Ben Ford

Download or read book Taming the Feast written by Ben Ford and published by Simon and Schuster. This book was released on 2014-05-06 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to cooking grilled, smoked, and outdoor-roasted foods outlines nine menus that feature such options as Texas-style barbecue and wood-fired paella, providing complementary recipes for game meats, side dishes, and desserts.

S Is for S'mores

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Publisher : Sleeping Bear Press
ISBN 13 : 1410308170
Total Pages : 42 pages
Book Rating : 4.4/5 (13 download)

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Book Synopsis S Is for S'mores by : Helen Foster James

Download or read book S Is for S'mores written by Helen Foster James and published by Sleeping Bear Press. This book was released on 2011-08-18 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Next to baseball and fireworks on the Fourth of July, nothing else seems as American as the family camping trip. From what to pack, where to go, and what to do when you get there, S is for S'mores: A Camping Alphabet takes readers on an A-Z trail exploring this outdoor pastime. Veteran camper Helen Foster James tackles topics such as unique camping environments, equipment necessities, famous conservationists, and national parks and other attractions. Whether your idea of "roughing it" is a blanket in your own backyard or the subarctic ecosystem of Alaska's Denali National Park, S is for S'mores is a fun and informative guide that is sure to help campers of all ages make the most of their wilderness adventures.Helen Foster James started researching this book when she was four years old - that's when she went on her first camping trip. An educator for over 20 years, Helen is a lecturer for San Diego State University. Her first book, E is for Enchantment: A New Mexico Alphabet, was a WILLA Literary Award Finalist. Helen lives in San Diego, California. Lita Judge lives in New Hampshire with her husband. She studied geology and dug for dinosaurs before she turned to writing and illustrating children's books. Her love of nature, animals, science, and history inspires her art.

Create This Book

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Publisher :
ISBN 13 : 9780692452745
Total Pages : 242 pages
Book Rating : 4.4/5 (527 download)

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Book Synopsis Create This Book by : Moriah Elizabeth

Download or read book Create This Book written by Moriah Elizabeth and published by . This book was released on 2015-05-17 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create This Book is the ultimate outlet for creativity. Includes 242 pages of unique and inspiring prompts to get you in the creative zone! Whether you are trying to get past an artist's block, wanting to become more creative, or just looking to have some fun, you will love this interactive journal! Want to learn more? Check out "Create This Book" on Youtube! You can watch Moriah Elizabeth's "Create This Book" Series! Great for inspiration and guidance on your creative journey! Go to MoriahElizabeth.com for more information.

Season with Authority

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Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544315553
Total Pages : 291 pages
Book Rating : 4.5/5 (443 download)

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Book Synopsis Season with Authority by : Marc Murphy

Download or read book Season with Authority written by Marc Murphy and published by Houghton Mifflin Harcourt. This book was released on 2015 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 130 comfort food classics revisited byChoppedjudge and one of New York's favorite chefs Marc Murphy has been cooking in the finest kitchens in the world for nearly 30 years. Now, the chef and owner of four popular New York City restaurants, and regular judge on Food Network's top-rated showChopped, has finally written his first cookbook. InSeason with Authority, Murphy's dishes are without pretense and the recipes are perfect for the home cook. Murphy presents his favorite recipes using simple methods that produce extraordinary results. There are comfort foods such as Spaghetti alla Carbonara, Smoked Mozzarella and Ricotta Fritters, and Pain Perdu, along with best-ever versions of familiar dishes like the "Everything Bagel" Cured Salmon with Dill Slaw, Deviled Eggs with Fried Oysters, and his award-winning Big Marc Burger. Murphyalso includes recipes for staples that elevate cooking to the next level, like Sherry Shallot Vinaigrette, Homemade Ricotta, and Pesto Genovese. These are recipes that home cooks will turn to again and again and are sure to impress.

Flour

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Publisher : Chronicle Books
ISBN 13 : 1452100179
Total Pages : 321 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Flour by : Joanne Chang

Download or read book Flour written by Joanne Chang and published by Chronicle Books. This book was released on 2011-03-25 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her on a path that eventually resulted in a sticky bun triumph over Bobby Flay on the Food Network's Throwdown. Almost 150 Flour recipes such as Milky Way Tart and Dried Fruit Focaccia are included, plus Joanne's essential baking tips, making this mouthwatering collection an accessible, instant classic cookbook for the home baker.

The Blue Bottle Craft of Coffee

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Publisher : Ten Speed Press
ISBN 13 : 1607741180
Total Pages : 242 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis The Blue Bottle Craft of Coffee by : James Freeman

Download or read book The Blue Bottle Craft of Coffee written by James Freeman and published by Ten Speed Press. This book was released on 2012-10-09 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the country's most celebrated roasters explains how to choose, brew, and enjoy the new breed of artisan coffees at home, along with 40 inventive recipes that incorporate coffee or taste good with a cup. Blue Bottle Coffee Company has quickly become one of America’s most celebrated roasters. Famous for its complex and flavorful coffees, Blue Bottle delights its devoted patrons with exquisite pour-overs, delicious espressi, and specialized brewing methods. Yet as coffee production becomes more sophisticated with specialized extraction techniques and Japanese coffee gadgets, the new artisan coffees can seem out of reach. The Blue Bottle Craft of Coffee explains this new world from farm to cup, exploring the bounty of beans available and the intricate steps that go into sourcing raw coffee from around the globe. Blue Bottle founder James Freeman coaches you through brewing the perfect cup of coffee, using methods as diverse as French press, nel drip, siphon, and more to produce the best flavor. For coffee lovers who want to roll up their sleeves and go deeper, Freeman explains step by step how to roast beans at home using standard kitchen tools—just like he did when starting out. The Blue Bottle Craft of Coffee also introduces a home technique for cupping, the industry method of tasting coffees for quality control, so you can hone your taste and share your meticulously roasted coffee with friends. Rounding out the book are more than thirty inventive recipes from Blue Bottle pastry chef and former Miette bakery owner Caitlin Freeman that incorporate coffee or just taste particularly good with coffee, such as Saffron Vanilla Snickerdoodles, Stout Coffee Cake with Pecan-Caraway Streusel, Affogato with Smoky Almond Ice Cream, Coffee Panna Cotta, and more. With more than one hundred stunning photographs showing coffee’s journey from just-harvested cherry to perfect drink, this distinctive and deep guide to the new breed of amazing coffees from one of the top artisan coffee makers will change the way you think about—and drink—coffee.

NLT Study Bible

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Publisher : Tyndale House Publishers, Inc.
ISBN 13 : 1496416651
Total Pages : 2409 pages
Book Rating : 4.4/5 (964 download)

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Book Synopsis NLT Study Bible by : Tyndale

Download or read book NLT Study Bible written by Tyndale and published by Tyndale House Publishers, Inc.. This book was released on 2017 with total page 2409 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Explore the Scriptures with almost 50 of today's top evangelical scholars, including Daniel Block, Barry Beitzel, Tremper Longman, John N. Oswalt, Grant R. Osborne, Norman Ericson, and many more. Every feature in the NLT Study Bible has been created to do more than just impart information. Ask questions, and the NLT Study Bible gives you both the words and the world of the Bible. Seek deeper understanding, and find the meaning and significance of Scripture, not just facts. Knock on the door of God's Word, and see what doors are opened to you. The New Living Translation makes the message clear. The features of the NLT Study Bible bring the world of the Bible to life so that the meaning and significance of its message shine through."--Amazon.com.

A New English Dictionary on Historical Principles

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Publisher :
ISBN 13 :
Total Pages : 610 pages
Book Rating : 4.X/5 (1 download)

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Book Synopsis A New English Dictionary on Historical Principles by : James Augustus Henry Murray

Download or read book A New English Dictionary on Historical Principles written by James Augustus Henry Murray and published by . This book was released on 1919 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Easy Gourmet

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Publisher : Page Street Publishing
ISBN 13 : 1624140688
Total Pages : 242 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Easy Gourmet by : Stephanie Le

Download or read book Easy Gourmet written by Stephanie Le and published by Page Street Publishing. This book was released on 2014-09-02 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make Delicious, Awe-Inspiring Dishes With Easy Gourmet Sometimes you just want to make something simple, but you don't want to skimp on taste. Stephanie Le, creator of the popular site, I am a Food Blog, has recipes that are a cinch to make, yet bursting with flavor. So, whether you are a new cook, suddenly cooking for a hungry family, or you've just always been intimidated by what goes on in the kitchen and are ready to take a stab at it, you'll make dishes that'll impress your family and friends. Stephanie will guide you through even the most complex techniques. In no time you'll be breezing through dishes like Maple-Glazed Duck, Miso Cod and Quinoa, Braised Beef Brisket and Raspberry Pistachio Pavlova. Her must-have recipes cover every meal and everything in-between, all paired with her signature stunning photography. No matter how little you know in the kitchen, you'll be able to produce amazing dishes that'll surprise your family and friends and have them wondering if you secretly ordered from their favorite restaurant.

Dessert Mashups

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Publisher : Ulysses Press
ISBN 13 : 1612433650
Total Pages : 154 pages
Book Rating : 4.6/5 (124 download)

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Book Synopsis Dessert Mashups by : Dorothy Kern

Download or read book Dessert Mashups written by Dorothy Kern and published by Ulysses Press. This book was released on 2014-09-30 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: GIVE NEW LIFE TO OLD FAVORITES BY COMBINING CLASSIC DESSERTS INTO INCREDIBLY INGENIOUS, DOUBLY DELICIOUS DELIGHTS One dessert is good. Two desserts are even better, but a doubly delicious mash-up of both into one all-new concoction is the best! This book’s fifty-two inspiring recipes bring a new level of creative fun to your baking, with treats guaranteed to wow everyone at the table, including: • Cinnamon Rolls + Cookies • Cheesecake + Cookie Dough Truffles • Peanut Butter Cups + Brownies • Apple Pie + Butter Cookies • Carrot Cake + Coffee Cake • Spice Cake + Blondies • Brownies + Peppermint Candy • and many more! With step-by-step instructions and gorgeous photos from Dorothy Kern, the mastermind behind the blog Crazy for Crust, it’s easy to create all the scrumptious, crowd-pleasing treats in Dessert Mash-Ups.

Shakespeare-Lexicon

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Author :
Publisher :
ISBN 13 :
Total Pages : 692 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis Shakespeare-Lexicon by : Alexander Schmidt

Download or read book Shakespeare-Lexicon written by Alexander Schmidt and published by . This book was released on 1874 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: